Casual, intimate sashimi bar located at the corner of Commonwealth Avenue and Massachusetts Avenue in The Eliot Hotel.

From dry-aging our steaks on premises, to helping you select the perfect wine complements from a list of over 350 bottles, we’ll surround you with the very best. Enjoy a delectable, aromatic meal in our lush, comfortable dining room, complete with hand-crafted mahogany, plush leather, and distinctive art: a feast for all of your senses.

Tavistock Restaurants of San Francisco recently acquired the Back Bay Restaurant Group, featuring five unique dining concepts at nineteen locations. Our restaurants range from five-star table cart service to casual dining. We make everything from scratch with the highest quality and freshest ingredients at all our locations. We offer a cuisine for every palette ranging from Italian to traditional American fare. Our collection includes Abe & Louie's, Atlantic Fish, Charley's Eating and Drinking Saloon, Coach Grill, and Papa Razzi. Visit any of our restaurants for a special occasion dinner, a ...

Back Bay Summer Shack has become the place where rabid Red Sox fans and Boston Symphony patrons rub elbows. It's within walking distance to both Fenway Park and Symphony Hall, and it's only three blocks from the finish line of the Boston Marathon. We love the raw bar case Jasper designed. It holds 4,000 pieces of shellfish kept fresh in an ideal atmospheric condition. Our Back Bay Shack is open for lunch during Red Sox season and dinner year round. We also invite you to belly up for our late-night Bar Menu.

Sorellina, the kid sister of acclaimed Chef Jamie Mammano's Mistral, provides an intense look at regional Italian food with a modern twist. Jamie Mammano and Executive Chef/Partner Robert Jean have created a contemporary Italian–Mediterranean cuisine in an upbeat and sophisticated environment. Sorellina’s wine list features hidden Italian gems to complement any dish. The restaurant’s décor evokes a sense of comfort and sophistication with it’s warm-modern design complemented by the glow of the back wall mural and floor-to-ceiling windows

A proper pint. A warm meal. A cozy table. This is what you can expect when you step into Sólás, a quaint neighborhood pub with modern flair. Nestled in the heart of Boston’s storied Back Bay, Sólás is the perfect spot to while away an afternoon overlooking the bustle of Boylston Street or linger over beers in our intimate dining room.

Ruby Wines is an independent, family owned and operated, fourth generation wine distributor and importer. We sell quality wines and specialty spirits from around the world to restaurant, retail and hotel businesses in Massachusetts. Our professional and dedicated staff values our clients and strives to provide them with the highest level of service in our industry. Wine is our Passion.

Piattini means small plate in Italian and our menu of small plates allow you to sample a variety of different tastes. Or, choose from our ever changing lunch, dinner and brunch menus which include traditionally sized dishes. Piattini offers a large selection of exceptional wines, enhanced by the Piattini Wine Education program. Each glass of wine ordered comes with a small card detailing the region, tasting notes, and other pertinent and interesting facts about the wine.

Located in Boston's stylish Back Bay, Mistral showcases uncomplicated French cuisine, highlighted with the season's finest ingredients. Inspired by the wind that sweeps through the south of France, our decor is reminiscent of Provence, with hand picked pottery and arched windows that evoke warmth and sophistication.

Located in the Copley Square Hotel with its super-chic design and plush interior, minibar is an instant favorite for Boston residents, visitors and hotel guests. As you enter, mirrors on almost every wall reflect the cool ever changing atmosphere. During summer months the oversized windows open to the bustling city streets and a chic outside patio. White cabanas and alfresco couches make you feel like you´re experiencing an urban oasis.