Capt. Submarine has taken time to perfect our toasted subs. We’ve got 50 years of experience bringing you a perfectly toasted sub, stacked high with delicious deli meats and fresh vegetables.Since our inception on Kent Street in Charlottetown back in 1972, over the past 5 decades Capt. Submarine has become known as the authentic Atlantic Canadian sub place. We offer the flavours and recipes that Atlantic Canadians love.Catering to Atlantic tastes, Capt. Submarine is the only submarine franchise offering a variety of recipes using locally sourced, perfectly cooked Donair meat. Our Donair Sub ...

Restaurant in Tatamagouche Nova Scotia

A HISTORY AS RICH AS OUR FLAVOURS. Your friends are waiting at Frank & Gino’s, the Coolest Place to Dine! Kids LOVE Franks & Gino’s! And, since Frank & Gino’s loves kids too – we start them off with a treat from our treasure chest: A special colouring menu made just for them and crayons too! Don’t forget to bring Mom and Dad…we love them too. PLUS every Sunday through Wednesday, KID’S EAT FREE!!!*

The FROZU! system has over 90 rotating yogurt flavors, over 55 rotating topping options including raspberries, mango, pineapple and strawberries. The white hot frozen yogurt phenomenon has a new player and a new name. FROZU! is the latest entry into the growing trend of self-serve weigh and pay frozen yogurt concepts.

Ask any East Coaster and they’ll tell you, Greco is Proudly Atlantic Canadians’ #1 choice for Pizza. With an unbeatable reputation for great food, exciting new menu items, distinct flavour combinations and award-winning marketing campaigns, Greco has worked its way into the mouths and hearts of Atlantic Canadians as a beloved and iconic brand. Greco serves delicious Pizza, Donairs, Oven?Subs® and more using quality ingredients. It doesn’t get much more East Coast than that! A Slice of History In 1977 the first Greco Donair & Pizza Restaurant opened in Moncton, New Brunswick featuring a ...

OUR STORY IS PART MAN, PART LEGEND, ALL COLONEL. It all began in a Kentucky gas station way back in 1930 when Harland Sanders first started cooking for hungry travelers. Six years later, he became a Colonel and, by 1940, he had perfected his now famous 11-herbs-and-spices recipe. He spent the rest of his long and storied life taking his chicken to the world, bringing it to Canada back in 1953 and even living here from 1965 until 1980. BUT THE COLONEL WAS MORE THAN JUST THE VISIONARY BEHIND FINGER LICKIN’ GOOD CHICKEN. Throughout everything the Colonel did, he espoused his own unique brand of ...

OUR STORY IS PART MAN, PART LEGEND, ALL COLONEL. It all began in a Kentucky gas station way back in 1930 when Harland Sanders first started cooking for hungry travelers. Six years later, he became a Colonel and, by 1940, he had perfected his now famous 11-herbs-and-spices recipe. He spent the rest of his long and storied life taking his chicken to the world, bringing it to Canada back in 1953 and even living here from 1965 until 1980. BUT THE COLONEL WAS MORE THAN JUST THE VISIONARY BEHIND FINGER LICKIN’ GOOD CHICKEN. Throughout everything the Colonel did, he espoused his own unique brand of ...

Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman",serif;}Olive& Vine is a restaurant located in the heart of downtown Truro, with a widevariety of shareable dishes to mix and match. With a sommelier on staff thatcan help pair any of our wines with your meals. Where ...

Families, friends and celebrations; it's good to be home at Pizza Delight. Dine-in, Take-out or Delivery available. At Pizza Delight, our pizzas are legendary because they are prepared with dough that we make fresh every day in our restaurants, our secret recipe pizza sauce, and the freshest toppings. Our Italian inspired menu has a variety of mouthwatering food that is sure to appeal to everyone's taste. Entrées also include our famous Super Donairs, Garlic Cheese Fingers, Signature skillet dishes featuring fresh vegetables, chicken and seafood, panini sandwiches, pastas made with a ...

YOKA specializes in authentic Japanese & Thai cuisine in downtown Truro. Featuring All-You-Can-Eat Menu is available and the weekday lunch price is $19.99 per adult ; Dinner price is $26.99 per adult. Our menu contains large selections of vegetarian dishes from kitchen & sushi bar. *Friday, Weekend & Holiday +$1 Per Person on Lunch / $2 Per Person on DinnerHours:Monday Closed ClosedTuesday11:30 am – 2.30 pm 4:30 pm – 8 pm Wednesday 11:30 am – 2:30 pm4:30 pm – 8 pmThursday 11:30 am – 2:30 pm4:30 pm – 8 pmFriday11:30 am – 2:30 pm4:30 pm – 8 pmSaturday12:00 pm – 2:30 pm4:30 pm – 8 ...